Friday, March 29, 2013

Kanpachi Usuzukuri at Sushiko. These delicate slices of amber jack are beautifully arranged in a puddle of vinegary ponzu sauce. The flavors are bright and vibrant. It tasted as delicious as it was beautiful!



via ClotureClub.com http://www.facebook.com/photo.php?fbid=10151566981154254&set=a.10150317682289254.386795.103137984253&type=1

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